Genoese cooking lesson in the garden with lunch
In this activity you will get to know the ingredients and the authentic culinary traditions of the area, you will experience firsthand the preparation of fresh pasta and pesto and you can have lunch in a wonderful location surrounded by trees and flowers
Learn how to cook typical genoese fresh pasta and make the most delicious and well known sauce: the pesto!
The whole activity will be carried out in a very beautiful garden
To reach the garden it is necessary to walk 5 minutes uphill and climb the stairs up to the 3rd floor (there is no lift), so the activity is not suitable for people who struggle with Hills and steps. The participants will learn about the ingredients and the traditions: they will make the dough for fresh pasta and learn how to shape it, the technique of making pesto with traditional tools and all tips from a real local.
Once the meal is ready you'll have lunch in the garden
Sample Menu • corzetti, testaroli or trofie with pesto
Informacion Adicional
"Not wheelchair accessible"
"Near public transportation"
"It's not recommended for those who have problems with stairs and hills"
"This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund"
"This is a private tour/activity. Only your group will participate"
"Confirmation will be received at time of booking"
Horário de Início:
11:00 AM
Duração: 3 Hours
Ponto de partida: Via Balbi, 169, 16126 Genova GE, Italy
Cancelamentos e reembolsos:
For a full refund, cancel at least 24 hours in advance of the start time of the experience.
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