Bordeaux Pastry class

Enjoy gourmet and friendly workshop based around emblematic pastries from France and the Bordeaux region.

You'll leave with lots of advice, recipes and your own creations.
The aim is to refine your knowledge so that you can reproduce at home the recipes you have learned in class.

Each participant makes their own pastries. When a pastry is in the oven, you will make a second pastry or a cream that will then be poached in the cake.

At the end of the workshop, you can discuss about your experience.

You can also enjoy a little gourmet break over a glass of homemade apple juice and a tasting session.

Itinerary

Sandra is a pastry chef based in Bordeaux, and offers pastry classes to help you discover the culinary specialities of this beautiful region and of France. The workshop is in French or English, in the heart of the Croix Blanche/Saint-Seurin district, in her kitchen, to give you a local culinary experience.



Informacion Adicional
"Not wheelchair accessible"
"Stroller accessible"
"Near public transportation"
"This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund"
"This tour/activity will have a maximum of 6 travelers"
"Confirmation will be received at time of booking"



Duração: 2 Hours 30 Minutes
Ponto de partida: 6 Rue Kiéser, 33000 Bordeaux, France

Cancelamentos e reembolsos: For a full refund, cancel at least 24 hours in advance of the start time of the experience.

Incluído

• Professionnal baking chef
• Small group max of 6 or 8
• Recipe sent in English or French sent by mail
• Aprons
• Ingredients and baking equipment

Não Incluído

• freezer bag for transporting pastries

Instalações