San Sebastian Full-Day Tour with Cider House Lunch (From Bilbao)

San Sebastian Full-Day Tour with Cider House Lunch (From Bilbao)

Semi-private tour to keep it personal and fun (maximum 7 people). If you are passionate about gastronomy you need to visit San Sebastian and the extraordinary Basque cider houses.

We will start the tour visiting the atmospheric Old Town of San Sebastian, the elegant ‘Petit France’ , the vast sweep of La Concha Beach and the Comb of the Wind. Bring your camera, as the beauty will blow you away!

Have lunch in a traditional Basque cider house. The Basque sailors were known as some of the strongest men in the seas. They have their secret, plenty of cider and sautéed cod. We will share the stories of these traditions so you can really immerse in the Txotx culture whilst having the most delicious and fun lunch.



Itinerary
This is a typical itinerary for this product

Stop At: Bilbao, Bilbao, Province of Vizcaya, Basque Country

Pick-up in one of our new vans to take you from Bilbao to San Sebastian

Duration: 1 hour 15 minutes

Stop At: San Sebastian - Donostia, San Sebastian - Donostia, Province of Guipuzcoa, Basque Country

Our San Sebastian tour from Bilbao starts with a relaxing walking tour around the city to discover its magic and history.

Throughout history, San Sebastian has been visited by everyone, from kings and queens to spies and artists. During our tour, we’ll tell you stories about these characters and show you the hidden secret spots only known by locals.

Visit the atmospheric Old Town, the elegant ‘Petit France’ , the vast sweep of La Concha Beach and the Comb of the Wind.

Duration: 2 hours

Stop At: San Sebastian - Donostia, San Sebastian - Donostia, Province of Guipuzcoa, Basque Country

Drive from San Sebastian to Astigarraga

Duration: 30 minutes

Stop At: Astigarraga, Astigarraga, Province of Guipuzcoa, Basque Country

The Basque cider houses are a must since they are a fantastic way to experience how farmers, sailors and other Basque people used to enjoy their food and drink but still do so today in the same way.

We will have lunch in one of the best cider houses where you will taste the traditional Txuleta menu: cod omelet, chorizo cooked in cider and the award-wining Basque T-bone steak equivalent - the Basque Txuelta.

Of course you will need to learn how to pour the cider from the huge well-mounted barrels and keep drinking until the moment we leave.

Duration: 2 hours

Stop At: San Sebastian - Donostia, San Sebastian - Donostia, Province of Guipuzcoa, Basque Country

Drive back to Bilbao from Astigarraga

Duration: 1 hour 15 minutes



Informacion Adicional
"Not wheelchair accessible"
"Not recommended for pregnant travelers"
"No heart problems or other serious medical conditions"
"Most travelers can participate"
"This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund"
"This tour/activity will have a maximum of 7 travelers"
"Confirmation will be received within 48 hours of booking, subject to availability"



Horário de Início: 09:00 AM
Duração: 7 Hours
Ponto de partida: Guggenheim Museum Bilbao, Abandoibarra Etorb., 2, Abando, 48009 Bilbo, Bizkaia, Spain

Cancelamentos e reembolsos: For a full refund, cancel at least 24 hours in advance of the start time of the experience.

Incluído

  • Lunch - Lunch in the cider house is included. The menu is: T-bone steak, chorizo cooked in cider, cod omelette and Idiazabal cheese with walnuts
  • Alcoholic Beverages - All cider for lunch is included
  • Private transportation
  • San Sebastian Walking tour

Não Incluído

Instalações


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